{"id":355,"date":"2025-12-06T17:22:19","date_gmt":"2025-12-06T16:22:19","guid":{"rendered":"https:\/\/safran-angoumois.fr\/?p=355"},"modified":"2025-12-06T17:22:19","modified_gmt":"2025-12-06T16:22:19","slug":"4-juillet-2025-le-safran-de-langoumois-au-festival-pris-de-paroles-a-jarnac","status":"publish","type":"post","link":"https:\/\/safran-angoumois.fr\/index.php\/2025\/12\/06\/4-juillet-2025-le-safran-de-langoumois-au-festival-pris-de-paroles-a-jarnac\/","title":{"rendered":"4 juillet 2025 le safran de l&rsquo;Angoumois au festival Pris de Paroles \u00e0 Jarnac"},"content":{"rendered":"\n<p>Intervention de Guillaume Bouyer, pr\u00e9sident de l&rsquo;association et de Pamela de Montleau au cours du festival prise de paroles \u00e0 Jarnac pour faire conna\u00eetre l&rsquo;histoire, la gastronomie, la production du safran avec un temps d&rsquo;\u00e9change avec les participants au festival. Des bouch\u00e9es au safran, pr\u00e9par\u00e9es et servies par le chef \u00e9toil\u00e9 Guillaume Veyssi\u00e8re qui \u00e9tait pr\u00e9sent ont \u00e9t\u00e9 propos\u00e9es aux participants.<\/p>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Intervention de Guillaume Bouyer, pr\u00e9sident de l&rsquo;association et de Pamela de Montleau au cours du festival prise de paroles \u00e0 Jarnac pour faire conna\u00eetre l&rsquo;histoire, la gastronomie, la production du safran avec un temps d&rsquo;\u00e9change avec les participants au festival. Des bouch\u00e9es au safran, pr\u00e9par\u00e9es et servies par le chef&#8230;<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-355","post","type-post","status-publish","format-standard","hentry","category-non-classe"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v20.12 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>4 juillet 2025 le safran de l&#039;Angoumois au festival Pris de Paroles \u00e0 Jarnac - Safran de l&#039;Angoumois<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/safran-angoumois.fr\/index.php\/2025\/12\/06\/4-juillet-2025-le-safran-de-langoumois-au-festival-pris-de-paroles-a-jarnac\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"4 juillet 2025 le safran de l&#039;Angoumois au festival Pris de Paroles \u00e0 Jarnac - Safran de l&#039;Angoumois\" \/>\n<meta property=\"og:description\" content=\"Intervention de Guillaume Bouyer, pr\u00e9sident de l&rsquo;association et de Pamela de Montleau au cours du festival prise de paroles \u00e0 Jarnac pour faire conna\u00eetre l&rsquo;histoire, la gastronomie, la production du safran avec un temps d&rsquo;\u00e9change avec les participants au festival. 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